INGREDIENTS & NUTRITIONAL VALUES
Date (43%), Grape (17%), Apricot (12%), Walnut (11%), Almond (11%), Spice and Herb Mixture. Trace amounts of New Spring, Kebabiye, Fennel, Sesame Seed, Towel, Rosemary, Ginger, Mustard Seed, Black Pepper, Coriander, Cinnamon, Clove, Black Cumin. Gluten-free line is produced.
| Energy and Nutrients | for 100g |
|---|---|
| Energy(kcal) | 218,78 / 407,6 |
| Fat(g) | 2,30 / 4,80 |
| Saturated Fat(g) | 0,40 / 0,40 |
| Carbs(g) | 48,97 / 82,60 |
| Sugars(g) | 44,22 / 57,95 |
| Fiber(g) | 4,75 / 2,52 |
| Protein(g) | 5,30 / 4,03 |
| Salt(g) | 0,00 |
Nutritional Values are given for Mevlevi Macun / Mevlevi Dessert 75 g and Mevlevi Dessert 250 g, respectively.
